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Suhana Pav Bhaji Masala

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A relishing spice blend for all time favourite buttered vegetables

Originated in Mumbai, Pavbhaji was the workingman’s answer to a quick, spicy, and satisfying meal. Today it is a popular roadside snack in India. ‘Bhaji” is the Marathi and Hindi word for a vegetable preperation and this piquent version is eaten with ‘Pav’ soft rolls smothered with hot, salty butter.

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Key features:

  • No added MSG
  • No artificial flavours
  • No artificial colours & preservatives added

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